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I create creative, flavour-led private dining experiences in Palma de Mallorca—crafted with passion, precision, and love for every ingredient.

Saloua Sfar

I bring creative, heartfelt cooking to your table—at home or for your special events

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I’m a self-taught chef who loves creating new recipes and letting creativity lead every plate. I’ve been in the hospitality industry for more than 30 years, and I’m known for generous flavours and thoughtful details.

I’m the chef-owner of a restaurant in Palma de Mallorca, and during the summer months I close it to focus on private families and events—bringing a refined restaurant-level experience directly to you.

Tell me about your event

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Cooking is my passion, my creativity and my life.

What you can expect when I cook for you

I cook with passion and creativity

Cooking is my passion, my creativity and my life—and I bring that energy to every menu, from the first bite to the last.

My roots are in exceptional private dining

I grew up inspired by my mother, who was the private chef of the Tunisian President Habib Bourguiba, and that heritage shaped my standards and my love for intimate, high-level hospitality.

I respect every ingredient

I believe in respecting every ingredient and giving it all the love that it deserve—so flavours stay honest, balanced, and unforgettable.

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Frequently Asked Questions

What are my rates for private chef services in Illes Balears?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 61.25 EUR, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Chef's special, French and Mediterranean. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in Illes Balears?

To book me in Illes Balears, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.